Continental

Fresh Squeezed Orange Juice

Seasonal Fresh Fruit and Berries

Assorted Muffins, Fresh Baked Scones, Fruit Preserves

Coffee & Tea

$12

Breakfast Buffet

Fresh Squeezed Orange Juice

Seasonal Fresh Fruit and Berries

Assorted Muffins, Bagels, Fresh Baked Scones and Danishes

Cream Cheese, Butter, Fruit Preserves

Scrambled Eggs with Cheddar Cheese and Scallions

Apple Wood Smoked Bacon and Sausage Links

Country Style Potatoes

Freshly brewed Regular or Decaffeinated Coffee and Tea selection

$22

Plated Breakfast I

Scrambled Eggs with Mushrooms, Onions, Scallions and Smoked Salmon

Choice of Ham, Sausage or Applewood Smoked Bacon

Breakfast Potatoes, Hash Browns

Plated Breakfast includes Fresh Squeezed Orange Juice,

Coffee & Tea and Assorted Breakfast Breads

$18

Plated Breakfast II

Petite Filet of Beef Tenderloin Served

with Scrambled Eggs, Hollandaise Sauce,

Herb Roasted Tomato and Country Style Potatoes

Plated Breakfast includes

Fresh Squeezed Orange Juice

Coffee & Tea and Assorted Breakfast Breads

Plated Lunch I

Grilled Chicken Caesar Salad

Hearts of Romaine, Parmesan Cheese, Garlic Croutons, Parmesan Crisps

And House Made Caesar Dressing

Strawberry Shortcake

Fresh Strawberry Shortcake, Whipped Cream, Strawberry Sauce

$18

Plated Lunch II

Chilled Jumbo Shrimp

On Organic Greens with Citrus Vinaigrette and Garlic Herb Crostini

Lemon Napoleon

Puff Pastry with Lemon Mousse, Fresh Seasonal Berries and Fresh Berry Sauce

$22

Plated Lunch III

Free Range Organic Chicken Breast

Herb-Marinated Chicken Breast with

Roasted Potatoes, Seasonal Vegetables,

Caramelized Shallots and Lemon Thyme Jus

Decadent Triple Chocolate Cake

$24

Chilled Lunch Buffet

Fresh Organic Field Greens with Mushrooms, Tomatoes, Cucumbers and Carrots with

Creamy Ranch, Balsamic Vinaigrette, Chunky Blue Cheese, and Goma Seed Dressing

Red and Yellow Tomato salad with Balsamic drizzle, Feta Cheese, Basil Chiffonade

Potato salad

Sliced seasonal Fruits

Sliced Turkey, Rare Roast Beef

Sliced Cheddar, Swiss and Muenster Cheeses

Assorted Condiments

Fresh homemade Rolls and Breads

Jumbo Chocolate Chip and Peanut Butter Cookies

Fresh Brewed Regular and Decaffeinated Coffee & Iced Tea

$26

Hot Lunch Buffet

Tomato and Buffalo Mozzarella Salad with Balsamic drizzle and Basil Chiffonade

Antipasto Display of Roasted and Marinated Artichokes, Bell Peppers, and Assorted Seasonal Vegetables

Rotelle Pasta salad with Roasted Vegetables and Oregano Vinaigrette

Sliced Seasonal Fruits and Berries

Fresh House made Focaccia and Rolls

Herb Marinated Chicken Breast with Crimini Mushroom Risotto

Penne Pasta with Italian Sausage, Crimini Mushrooms and Tomatoe Rosemary Sauce

Herb roasted Potatoes

Lemon, Thyme Marinated Salmon Filet Served with Chive Yogurt Sauce

Vanilla Cheesecake with Seasonal Berries

Tiramisu, Spiced Pear Tart

Fresh Brewed Regular or Decaffeinated Coffee & Iced Tea

San Jacinto Plated Dinner I

Butler Passed Hors d’oeuvres

Fresh Ahi Tuna Poke on Olive Crostini

Crispy Vegetable Spring Rolls with Thai Chili Sauce

Sesame Chicken Brochettes with Mango Chili Glaze

Mediterranean Vegetable and Goat Cheese Tartlets

SALAD

Cucumber Wrapped Salad

Candied Walnuts, Tear Drop Tomatoes, Goma Seed Dressing

ENTREES

Herb and Garlic Marinated Chicken Breast with Creamy Mascarpone Polenta

$50

Line Caught Halibut with Parsley, Caper and Garlic Sauce and Herb Roasted Potatoes

$55

Roasted Beef Filet Maytag Blue Cheese, Fresh Thyme Butter with Shallot and Leek Potato Gratin

$65

Entrees accompanied by Chef’s choice of Seasonal Vegetables

DESSERT

IW Club Signature

Chocolate Mousse Cake

Butler Passed Hors d’oeuvres

Roasted Red Potatoes with Crème Fraiche and American Caviar

Smoked Norwegian Salmon and Rye Toast with Capers

Crab Cakes with Mustard Seed Sauce

Provencal Flavored Lamb Chop with Garlic Confit

SALAD

Cucumber Wrapped Salad

Candied Walnuts, Feta, Tear Drop Tomatoes, White Balsamic Viniagrette

ENTREES

Grilled Veal Chop with a Five Onion Sauce and Creamy Mascarpone Polenta

$70

Land & Sea Rosemary Beef Tenderloin and Lemon Scented Jumbo Prawns

With Caramelized Shallot Butter and Red Wine Sauce

$70

DESSERT

IW Club Signature

Chocolate Mousse Cake

Entrees accompanied by Chef’s choice of Seasonal Vegetables

Imported Cheese Display

Fire Roasted Green Asparagus Salad with Pine Nuts

Tomato & Spinach Salad Baby Spinach, Roasted Red Onion, Great Hill Blue Cheese

Raspberry Tomato Vinaigrette

Classic Caesar Salad Hearts of Romaine, Parmesan Cheese, Garlic Croutons,

Parmesan Crisps And Traditional Caesar Dressing

Mediterranean Salad with Arugula, Olives, Tomato, Cucumber, Red Onion,

Feta Cheese, Oregano, Italian Parsley and White Balsamic Vinaigrette

Served with Assorted Breads

Carved New York Strip Loin Roast Served with Horseradish Sauce or Au Jus

Rosemary Garlic Chicken Breast with Whole Grain Mustard Sauce

Roasted Fresh Catch of the Day with lemon, Olive Oil & Herbs

Entrees accompanied by Chef’s choice of Seasonal Vegetables and Onion, Spinach and Pine Nut Rice Pilaf

DESSERT

Spiced Pear Tart

Flourless Chocolate Cake

Vanilla Bourbon Bread Pudding

$70

All dinners include assorted bread and butter, coffee and tea

Butler Passed Hors d’oeuvres

Each Packages Includes Choice of 4 Selections

I

Roasted Eggplant and Goat Cheese Crostini

Indonesian Chicken Satay with Spicy Peanut Sauce

Crispy Vegetable Spring Rolls with Thai Chili Sauce

Black Bean, Tomato Salsa, Chorizo Sausage and Tortilla Chips

Smoked Salmon Tartar with Cornichons on Rye

Mediterranean Vegetable and Goat Cheese Tartlet

Sesame Chicken Brochettes with Mango Chili Glaze

$16

II

Horseradish-Tarragon Crusted Beef Tenderloin on Toast Points with Dijon Cream

Roast Pork Loin on Baguette Toast Topped with Apple-Mint Chutney

Lobster and Guacamole in Tortilla Wrap

Mushrooms Stuffed with Spinach, Bacon and Feta Cheese

Rock Shrimp Quesadillas with Roasted Tomato Salsa

Bacon Wrapped Dates Stuffed with Blue Cheese

Roasted Beef Tenderloin on Toast Points Topped with Herb-Mushroom Duxelles and Parmesan Cheese

$20

III

Roasted Red Potatoes with Crème Fraiche and American Caviar

Fresh Ahi Tuna Poke on Garlic - Herb Crostini

Smoked Norwegian Salmon and Rye Toast with Capers

Prime Roast Beef with Pickled Pepper Confit

Coconut Fried Shrimp with Sweet and Sour Sauce

Crab Cakes with Mustard Seed Sauce

Provencal Flavored Lamb Chop with Garlic Confit

Sautéed Rock Shrimp with Garlic, Thyme, Tomato and Crème in Puff Pastry

$24

Hosted Bar Packages

Pricing is based on a minimum of 50 people, under 50 incurs a $3.00++ per person surcharge

Standard Brand

Standard Brand Liquors, Domestic Beers,

House Wine, Soft Drinks, Mineral Waters, Juices

And a Complimentary Bartender

First Hour $16

Each Additional Hour is $5

Premium Bar

Premium Brand Liquors, Domestic and Imported Beers,

House Wines, Soft Drinks, Mineral Waters, Juices

And a Complimentary Bartender

First Hour $20

Each Additional Hour is $5

Beer and Wine Bar

House Wines, Domestic and Imported Beers,

House Wines, Soft Drinks, Mineral Waters, Juices

And a Complimentary Bartender

First Hour $13

Each Additional Hour is $6

Wine Service with Dinner

House Wine Pour

$15

or

Choice of two wines from Indian Wells’ exclusive Wine List

Pricing varies per bottle

 Prices are per person and do not include sales tax or 22% service charge.

Breakfast

Buffet I

Fresh Squeezed Orange Juice

Seasonal Fresh Fruit and Berries

Assorted Muffins, Fresh Baked Scones, Fruit Preserves

Coffee & Tea

$12

Buffet II

Fresh Squeezed Orange Juice

Seasonal Fresh Fruit and Berries

Assorted Muffins, Bagels, Fresh Baked Scones and Danishes

Cream Cheese, Butter, Fruit Preserves

Scrambled Eggs with Cheddar Cheese and Scallions

Apple Wood Smoked Bacon and Sausage Links

Country Style Potatoes

Lunch

BOXEDI

Smoked Turkey or Ham on Wheat or Sourdough

With Cheddar Cheese or Swiss Cheese, Tomato and Lettuce

Snickers Bar, Vicky’s Potato Chips

Bottled Water

$18

BOXED II

Seasoned Chicken Breast on Ciabatta Roll

Topped with a Cranberry Aioli, Watercress and Swiss cheese

Vicky’s Potato Chips, Tee Bar, Bocconini Mozzarella and Tomato Salad, Cookie

Bottled Water

$22

BOXED III

Chilled Sliced Tenderloin of beef and caramelized shallots on a French Baguette

Smoked Gouda cheese, Field Greens

Horseradish-Pepper Aioli

Pasta Salad, Cookie, Clif Bar, Vicky’s Potato Chips

Bottled Water

$24

Deli Buffet

Mixed Green Salad with Mushrooms, Tomatoes, Cucumbers and Carrots with

Creamy Ranch, Balsamic Vinaigrette, Chunky Blue Cheese, and Goma Seed Dressing

Potato Salad

Ranch Beans, Sliced Seasonal Fruits

Sliced Turkey, Rare Roast Beef

Sliced Cheddar, Swiss and Muenster Cheeses

Lettuce, Tomato, and Onion

Fresh Homemade Rolls and Breads

Jumbo Chocolate Chip and Peanut Butter Cookies

Lemonade and Iced Tea

$22

BBQ Buffet

Barbequed Hamburgers, Bratwurst

Chicken Breast

Potato Salad, Cole Slaw, Kettle Chips

Mixed Green Salad with

Brownies and Blondies

Lemonade and Iced Tea

$30

Bucket of Domestic & Imported Beers

Soft Drinks, Bottled Water

Based on Consumption

Awards Reception Package

Fresh Vegetable Crudités with Assorted Dips

Toasted Corn Chips with Fire Roasted Salsa

Chili Glazed Chicken Wings

Chipotle-Barbecued Meatballs

Shrimp Spring Rolls

Prime Rib Carving Station

With Horseradish and Au Jus with Silver Dollar Rolls

Chef Attended

Pasta Action Station

3 Different Pastas and 3 Different Sauces

Penne Pasta ~ Linguini ~ Fettuccine

Italian Sausage with Tomato-Rosemary Sauce ~ Chicken with Pesto ~ Shrimp with Vodka Tomato

2 Hour Premium Bar

Premium Brand Liquors, Domestic and Imported Beers,

House Wines, Soft Drinks, Mineral Waters, Juices

And a Complimentary Bartender

Continental Breakfast

Fresh Squeezed Orange Juice

Seasonal Fresh Fruit and Berries

Assorted Muffins, Bagels, Fresh Baked Scones, and Danishes

Cream Cheese, Butter, Fruit Preserves

Coffee & Tea

$15

Mid-Morning Break Coffee Refresh

Freshly Brewed Coffee and Assorted Teas

Bottle Water and Assorted Soft Drinks

$6

Lunch Buffet

Roasted Tomato and Basil Soup

Cole Slaw and Pasta Salad

Turkey, Roast Beef, Warm Pastrami and Sauerkraut

Sliced Cheddar, American, Provolone

Sliced Sourdough, Whole Wheat and Rye Breads

Kosher Pickles, Red Onion, Fresh Sliced Tomatoes, Leaf Lettuce

Cherry Peppers, Mayonnaise and Mustard

Apple Pie and Peach Pie

$25

Afternoon Break

Freshly Baked Brownies and Cookies

Assorted Soft Drinks , Iced Tea and Lemonade

$10

Also Includes:

Room Rental

Use of Banquet space for up to 8 hours

Set Up and Breakdown of Room, Linens, Banquet Tables and Chairs

All Day Package

$55